F&B Executive - Restaurants
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Position: F&B Executive - Restaurants
Job no: 540356
Employment type Full time
Property / Office: Mandarin Oriental, Singapore
Location: Singapore
Department: Food & Beverage, Non-Management (Experienced)
Summary of Responsibilities
Attend daily briefing and ensure all job assignment duly carried out
Greet and bid farewell to guests in a professional and warm manner
Carry out suggestive selling
Assist Restaurant Manager to ensure a smooth operation
Ensure that all tables, chairs and operating equipment are clean and ready for service
Respond proactively to guest queries and ensure appropriate action is taken in a timely fashion
Assist cashier in preparing and presenting bill
Read the outlet logbook daily to be informed of all information
Maintain a high standard of personal grooming and portray a professional image at all times
Any adhoc duties assigned by the Restaurant Manager
Job Requirements
Service-oriented team player with excellent interpersonal and communication skills
Able to multi-task and work under pressure in a fast pace environment
Communicates with fluency in English
Advertised: 04 Aug 2024 Singapore Standard Time Applications close:
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